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THE FIRST TIME I bought a red cabbage, I didn't quite know what to do with it, but after some experi ...
I usually serve this great side dish with pork roast or sausages. You can't beat the sweet-and-sour ...
This crunchy eye-catching cooked cabbage is seasoned with a flavorful blend of vinegar, spices and b ...
"My family just loves this fresh-tasting red cabbage dish," writes Rosemarie Kondrk of Old Bridge, N ...
I often make Christmas dinners for the elderly ladies of our church who live alone. Many are of Germ ...
Gladys De Boer offers an alternative to traditional coleslaw with this colorful contribution. The Ca ...
Steve Rose of Mesa, Arizona adds pineapple and sweet-and-sour cabbage to these tender chops to give ...
A pleasant yogurt and mayonnaise dressing, seasoned with celery seed, coats this colorful cabbage an ...
My mother was of German heritage, so we had pork and sauerkraut often, along with potatoes. The cran ...
Sweet-and-sour cabbage complements mild meats like pork and ham. You can serve this relish warm or c ...
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