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This simple slaw celebrates the fall harvest by utilizing the entire bunch of rainbow chard. The le ..

These bright golden pickled seeds, which burst in your mouth, are a satisfying combination of both s ..

Chard stems are delicious in their own right, with a delicate beet flavor and lots of crunch. I came ..

To be frank, I'm better off sending a sample of this classic South Indian Pickle to Food52 in lieu o ..

If Swiss chard is the new kale then pickled chard stems are the new onion. A winter salad sure to kn ..

I love the combination of spinach and mustard. I typically take this fresh, zingy pairing in the fo ..

The oldest recipe for Mostarda Mantovana was published in the 14th Century and is still the basis of ..

A few summers ago while in Chamonix, Frederique and I were scouring the lovely markets and bakeries ..

Grilled cheese sandwich with salmon cooked with maple syrup and Dijon mustard, crispy bacon and Swis ..

Salad dressing for greens, chicken salad, or to just lick out of the salad bowl when the salad is go ..