pumpkin pie

This pumpkin pie is made with maple syrup and heavy cream, giving it a fantastic flavor and texture.

Kabocha squash with its striped, jade green rind is seeded and steamed before blending with tofu, su ...

These moist cinnamon-scented pumpkin cookies are a quick and easy alternative to pie and will leave ...

Fuel up on the Thanksgiving weekend mornings with a two-layer pumpkin coffee cake for all the festiv ...

A sugar-free alternative to traditional pumpkin pie. Aspartame sweetener is not heat stable so be su ...

Toasted pecans add a delicious crunch to this pumpkin pie. Serve with whipped cream.

Pumpkin puree, apple juice, nutmeg, cinnamon and water blended into a pie-like drinkalbe concoction. ...

Pumpkin pie filling, evaporated milk, and vanilla ice cream are blended into a shake in this recipe.

The name says it all - this is a pumpkin pie martini with a graham cracker 'crust.'

Use prepared pumpkin pie filling, cream cheese, whipped dessert topping, and a prepared pie crust to ...