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I'm not sure if this is actually the recipe that Auntie Anne's uses, but regardless, it's still just ..
I adapted this mix from the mix recipe in Gluten-Free Baking Classics by Annalise G. Roberts.
One of the things I miss the most since eliminating gluten from my diet (no wheat, barley or rye) is ..
This is a good all-purpose gluten-free flour blend that can be used as a substitute in any recipe th ..
I made this start to finish in 20 minutes. Tasted like it took hours. Take advantage of leftover tur ..
Tasty, easy dessert.
Great for any type of meat (especially good on chicken) or veggie.
Posole is a Mexican stew usually served on Christmas Eve or New Year's Day. It is said to be a remed ..
A delicious frozen treat made with 1 ingredient!
It is a very filling soup that is easy to put together. The pork is soft and tender and the hominy a ..
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