pork

Toasty sesame seeds and sake cooking wine is a perfect pair for versatile pork tenderloin.

A sage-rubbed pork loin is roasted slow and low, then glazed with a homemade apple-rhubarb glaze.

Pork meatballs are deep-fried until golden then simmered in a seasoned chicken stock in this quick a ...

In this tasty main dish, herb-crusted pork medallions are cooked with mushrooms in a balsamic gravy ...

This tangy and sweet coleslaw spiced with dry mustard and celery seed makes a great topping for barb ...

This traditional recipe for Hunan peppered pork delivers plenty of heat with each bite thanks to hot ...

Rice is simmered for hours to create this thick Chinese breakfast porridge.

No one knows how this Chinese-style soup made its way to New Orleans, but yaka mein is a gently spic ...

Spiced-up candied yams are baked atop pork chops in this savory-sweet treat. Serve it with a salad o ...

Sear your pork loin before putting it in a slow cooker with sauerkraut, tomatoes, onion, and caraway ...