pork

This was my mother's original recipe, but through the years I've changed is slightly. Now my four da ...

Winning an award with this recipe in 1948 is probably the highlight of my grandmother's long life, w ...

"THESE delicious sandwiches taste even better if the pork is prepared a day ahead for the flavors to ...

This recipe is truly a winner...I know, because I once entered it in a contest and it took first pri ...

My mother learned to make this dish when she was a young girl in Germany. Typically, we’d eat it wit ...

Meet the Cook: Many pork recipes were too spicy for me, so I decided to try this sweeter alternative ...

Meet the Cook: For years, I've been making this recipe both for my husband and me and for guests as ...

Meet the Cook: I'm always trying new recipes on my husband and son, 16. This easy, quick and delicio ...

Meet the Cook: Especially if you're having company, this is a good recipe. While it looks like you s ...

Meet the Cook: Based on the "moist meat" method of preparation my grandmother used, this gets passed ...