porcini

Crespelle is the name for Tuscan crêpes (some will argue the predecessor of crêpes), and they're oft ..

When I was growing up in Petaluma most of my classmates (like a few of my relatives) were of Italian ..

Until I met my Polish husband, mushrooms were, to me, either a veggie burger substitute or fun obsta ..

I recently treated myself to the dvd box set of my favorite cooking show, Two Fat Ladies: a classic ..

This is a delicious wintery but light soup that I found in an Italian Vegetable cook book that I bor ..

Inspired by Ian Knauer's recipe for Steam-Braised Chicken and Black Mushrooms that was published in ..

I bought a Charbroil/SRG a few years ago and so versatile and easy for me to use. Last night I smok ..

This recipe uses dried porcini mushrooms that have been rehydrated in warm water. If you can find fr ..

Cauliflower grains take the place of rice in this risotto with porcini mushrooms and petite peas tha ..

This wild mushroom and cornbread dressing makes the perfect holiday side dish.