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This icy sweet sherbet from Dolores Kastello of Waukesha, Wisconsin stirs up easily for freezing in ..
I toss a refreshing fruit-and-vegetable medley to round out a meal. This salad is my own creation. I ..
Here's a traditional recipe for pineapple upside down cake that's been updated with packaged items f ..
Dress up slices of purchased angel food or pound cake with this light and fruity sauce. "Replace the ..
In Stoneboro, Pennsylvania, Nancy Foust spices up this comforting crumb-topped fruit dessert with ci ..
This recipe is an old family favorite. My mother made it for us all the time, and now. I make it for ..
I often serve these meatballs as an appetizer at parties or over steamed rice as a main entree for d ..
"Here in Oregon, fresh fish is a staple in my life," says Kathleen Kelley of Days Creek. "I eat salm ..
From Dickinson, North Dakota, Lila McNamara relates, "Fresh or frozen rhubarb works equally well in ..
Five ingredients and a few moments are all you need to fix this citrus specialty from Brook Kaske. " ..
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