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This panzanella recipe uses raspberries instead of tomatoes, for a sweet bread salad.
To our minds the most masterful use of stale bread occurs in Italian cuisine, where a few leftover s ...
I had a whole slew of lovely winter vegetables leftover from a few other meals this week plus half o ...
While at a beach house, I threw together this salad with bits and pieces found in the fridge.
A little variation on the traditional panzanella salad. Using kale, toasted bread, mushroom, caulifl ...
Here is my perfect bread salad combination, taking a little bit from each tradition and combining th ...
Beautiful ripe tomatoes pair perfectly with the sweet cantaloupe. Tie together these summer flavors ...
I love panzanella in the summer with super ripe heirlooms, I wanted to make a winter version that wo ...
A simple, rustic summer salad that makes good use of that day old bread you have laying around.
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