With its distinctive anise flavor, ouzo is certainly an acquired taste. But our Greek root ...
Ouzo may seem an unusual choice for a risotto recipe, but I promise it makes the tomato, o ...
I like the goat butter in this dish, because it has a slightly lighter, creamier flavor, b ...
Not much to say... summer fruit, summer booze... This makes a pretty good 4th of July brea ...
The inspiration for this comes from a dish I had at Cava, a Greek meze restaurant near Eas ...
A colorful salad with lots of bright and fresh flavors from the Mediterranean and tender s ...
Inspired by gravlax, this dish uses ouzo to provide a slightly anise-y touch to the salmon ...
Striped bass is seared and simmered in honey and ouzo for a tasty way to eat fish. Serve o ...
Fresh mussels are steamed in a cream broth flavored with fennel, tomato, and Greek ouzo.
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