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Chicken, onions and herbs braised with wine make a warming meal for a cold evening. Serve the chicke ..

Caramelized onions, rosemary-scented wild mushrooms and creamy Brie are a matchless combination for ..

Romesco sauce goes well with most any grilled food. Paired here with pork chops and green onions, it ..

Chunky salsas, relishes and chutneys add a burst of bright color and flavor to countless dishes. Her ..

Here, juicy brined pork chops are seared to a golden brown, then topped with tangy quick-pickled oni ..

Grits are more than just a plain side dish for eggs. They can be served in a multitude of ways; our ..

Vietnamese flavors — fish sauce, rice vinegar and garlic — marry with tender filet mignon in this re ..

A spring meal of grilled green onions with romesco sauce is an annual tradition in Spanish Catalonia ..

Made in the traditional way, as it is in Mexico’s Yucatán peninsula, cochinita pibil starts with lar ..

This beautiful soup makes a perfect light dinner on a warm summer evening.  Serve it in shallow bowl ..