onion spread

I’ve been finding myself making fusion-type dishes more frequently lately. To name a few, Indian-spi..

A great holiday appetizer, slightly sweet, tart and salty.

Rich and delicious and perfect for breakfast or lunch!

This spread was inspired by the idea of an affair between Middle Eastern hummus and French onion sou..

A wink and a nudge to my favorite chef Andrew Weissman's onion tart. Try it. It's good!

You need only a few basic ingredients to make this guaranteed party hit. —Sue Seymour, Valatie, New ..

"People rave over this rich-tasting, buttery onion spread," notes field editor Shirley Glaab, Hattie..

"My daughter came across this recipe a few years ago, and I have adapted it to our family's tastes,"..

"This is such a simple appetizer, but it's one of the most delicious I've ever tasted," says Chris G..

Our Test Kitchen home economists roast onions and garlic to mellow their flavor for this rich, butte..