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A light cake with rhubarb speckled throughout, topped with a thin layer of cinnamon and brown sugar. ...
When spring hits and my rhubarb pops up I get really excited. It grows so fast and my mid-May I'm i ...
Freeze leftover slices of bread, and when you get enough, make a sweet and tangy fresh rhubarb bread ...
This old-fashioned rhubarb cobbler is easy to make and tastes just like the cobbler grandma used to ...
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