mung bean

These vegan mung bean & quinoa bowls with spicy ginger turmeric broth are the definition of healing ..

I love eating tikkis, but they are made by deep frying which is not very healthy. So I tried to make..

Mung beans — a type of small, green legume in the same plant family as peas and lentils — is a high ..

Quite possible a precursor of the traditional English rice pudding, this is a must have dish for any..

A variant of this salad is served on festive occasions in certain parts of Southern India. Known sim..

Never have I eaten a bean or legume that I did not like; they are savory, versatile and fulfilling. ..

Kheer/khiri/payas originated 2,000 years ago in Lord Jagannath Temple, Puri, odisha. It is prepared ..

Veggie burgers are on the list of things I probably NEVER order out at a restaurant, as they are usu..

Pongal is the turkey equivalent of the Tamil harvest thanksgiving Festival of Sankranti. The festiva..

These pancakes are savory, healthy, vegan and easy to make. Eat them for breakfast or make them a pa..