moong dal

Roasted moong dal cooked with ridge gourd along with the flavors of asafoetida, green chilies and le ...

Step-by-step guide to making moong dal cheela, a savory Indian lentil pancake.

In this delicately flavored sautéed spinach moong dal, the pale yellow of moong play off the rich gr ...

Want a change from your same old daily yellow dal? Try sabut moong dal - whole green gram cooked wit ...

Give the daily dal a rest. Get your dose of split pulses in this wonderful tangy moong dal salad - s ...

Dal need not always be soupy! Try "sookhi" for a change. Simple and delicious sookhi moong dal - yel ...

Pumpkin and moong dal hit it off beautifully together in this flavorful dish with southern Indian sp ...

Moong dal with zucchini and green leafy veggies. A recipe that is homey, light and lemony, exactly w ...

A Navaratri must-have in south India: sundal, a savory legume preparation. Here's how to make the li ...

Sabud Moong | Green Gram Dal is a perfect comfort food. This recipe is easy to make and taste heaven ...