mochi cake

I have only used mochiko or sweet rice flour one time before and that was to make daifuku which is a..

Soft and buttery mochi cake with just a hint coconut milk in every bite. This butter mochi cake is c..

Buttery mochi cake with a hint of matcha green tea and coconut in every bite. This matcha butter moc..

Soft and chewy butter mochi cake made with Nestlé® Carnation® and filled with fresh, sweet blueberri..

My mom used to make this for me when I was a little girl growing up for Japanese Girl's Day (March 3..

Oh happy accident! Midway through making batter, I realized that I was short 2 cups of mochi flour f..

This mochi cake is lightly sweetened with a touch of honey and topped with toasted sesame seeds maki..

Having grown up in Hawai`i, I have grown up eating all kinds of mochi. Mochi soup, or ozoni, at eve..

Nian gao is a Chinese dessert that is traditionally eating in the winter, or more specifically, for ..

This is a super simple and tasty mochi cake. It isn't very sweet, which is perfect for me and a lot ..