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Our youngest daughter tweaked this recipe to our tastes. To stuff the shells, we cut off the end of ..
This recipe from Nancy Ensor of Oviedo, Florida is a time-saver because you don't need to cook the p ..
This marvelous manicotti, created by our Test Kitchen staff, is cheesy, saucy and savory.
Manicotti shells are filled with a three-cheese mixture, when topped with store-bought spaghetti sau ..
A friend gave me an awesome recipe for manicotti...and I set out to make it a little healthier. Now, ..
This Italian-style dish from Barbara Nowakowski of North Tonawanda, New York has a hearty spinach an ..
When a girlfriend came home from the hospital with her newborn, I sent over this freezer casserole. ..
In Fall River Mills, California, Mary Vega jazzes up a can of beef chili to create a sauce for chees ..
Here's a tasty new way to use up leftover poultry after the holidays. It's a long-standing favorite ..
I like making this dish for special occasions. You can also use low-fat ingredients, and it turns ou ..
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