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When you don't want to bake a ham for Easter, this is a nice alternative, suggests Mark Baccus of Me ..

Ivy Fitzjohn of Winnipeg, Manitoba shared this fun way to serve rutabaga, which is sweetened with ap ..

Who isn't looking for quick, healthy meal solutions during the busy holiday and shopping season? Her ..

Here's an easy way to serve up the flavor of sloppy joes in a one-dish dinner. It's great to come ho ..

These hearty sandwiches are called "Toms" rather than "Joes" because they're made with leftover turk ..

With the mild flavors of asparagus, mushrooms, scallops and water chestnuts, this meal-in-one truly ..

Living in Kansas, fresh seafood can be hard to come by. Luckily, frozen scallops aren't. This dish o ..

This is a delicious alternative to traditional deep-fried scallops. My family calls it their all-tim ..

When scallop season is open here in Nova Scotia, I use scallops fresh from the ocean. This dish is q ..

It's a family tradition to have this potato casserole at Christmas, Easter, birthday parties...any t ..