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This is a recipe that I made with my mom growing up. It was a recipe that we made for springtime hol ...
This is one of my Christmas favorites: Maltese lemon cookies. They are thin, crunchy, a little flaky ...
The dough in this recipe is straight from a 1943 copy of 'America's Cookbook,' which belonged to my ...
This light, moist, lemony cake is genius for so many reasons: It’s powerfully puckery. It’s got both ...
This is my lemon version of Maialino's Olive Oil Cake that I first encountered here on Food52 and en ...
A trip to the beautiful isle of Capri in Italy where I found this delicious lemon tart. Pure and sim ...
1 35 oz. can Italian plum tomatoes 1 lb. penne pasta ¼ cup olive oil ...
This simple yet sumptuous cake fills my yearning for all things light and lemony. I love the intrigu ...
As a sibling of someone with severe food allergies and as a dear friend of someone with celiac disea ...
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