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A fresh squeeze of lemon juice brightens so many flavors—acid is one of the most important influence ...
This brightly flavored fruit sorbet will surely refresh. Enjoy it plain or add to a slice of angel f ...
I never knew you could cook with lavender until I was on vacation in France. I was served a refreshi ...
This creamy, unique froyo is a cinch to make and will have you cooled down in no time. —Bryan Kenned ...
Tarragon balances the tangy flavor from lemon in the creamy sauce covering colorful asparagus and gr ...
This simple lemon shortcake is tender and not overly sweet. Enjoy this summertime classic with a gen ...
Bursting with berries and drizzled with a light lemony glaze, these muffins are moist, tender and tr ...
These savory pork chops are lip-smackin' tangy good! The recipe combines fresh lemon, Dijon, garlic ...
I like to serve this lemony treat is a trifle bowl. If you don't have one, a glass 13-in. x 9-in. di ...
A light dessert with a refreshing, icy texture, one taste tester dubbed this “the most lemony thing ...
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