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Lemon Madeleines are dainty and delicate little cakes that are shell shaped and just melt in your mo ...
Currant scones are a classic for a reason. The sweet, chewy currants and butter scone base pair perf ...
In order to have an excuse to essentially eat a giant gingerbread cookie for breakfast, I turned it ...
Classic Lemon Poppy Seed Muffins, topped with a lemon glaze. Fluffy, sweet and tangy. Perfect for a ...
Beautifully browned, roasted cauliflower is brought to life with my lemon-caper citronette and fresh ...
The bright and tangy lemon filling is the perfect contrast to the buttery shortbread crust. These cl ...
Thinly shaved asparagus and peppery arugula pair wonderfully with this Caesar inspired dressing. Top ...
These chicken thighs are crispy, juicy and flavorful. Pan-seared, perfumed with rosemary and roasted ...
Za’atar is a Middle Eastern herb-spice blend, typically containing thyme, sumac and sesame seeds. Za ...
Braised Moroccan lamb shanks are all about the spices. Cumin, coriander, cinnamon, cloves and saffro ...
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