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This yummy recipe, which appears in my book "The Preppy Cookbook" (New Harvest 2014) is ea ...

It's summertime, which means All The Things are grilled, lotsa smoke involved, corn and to ...

One of my Indian graduate students showed me how to make raita about 20 years ago. Since I ...

A classic grilled cheese—comfort foods’ most ubiquitous musing—is one way to stave off the ...

This simple, crave-worthy, gooey sandwich can be served as a meal or an appetizer sliced i ...

When foggy July days in San Francisco make me nostalgic for New England summers, this reci ...

Our first warm day this year came and my boyfriend was eager to fire up the grill. I wante ...

This jazzed up enchilada recipe is perfectly balanced with bold flavored chorizo, hearty p ...

How do you make a chocolate cupcake better? Fill it with cookie dough!

I initially came up with this recipe because I had a huge pork tenderloin left over. It wa ...