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Martha Stewart's Lavender Lemonade with Rhubarb Tea, a spirit from Art in the Age. (origin ...
I have made several iterations of muffins containing rhubarb and rhubarb-other fruit combo ...
I am a big fan of fillet of pork-- pork tenderloin-- in the summer. In autumn I sometimes ...
The lemon juice reacts with the lavender and makes the syrup turn a light pink.
Roast chicken is one of the easiest and most often cooked dinner entrée's in our household ...
Having made egg custard earlier this week which in turn became ice cream, I was still left ...
Peaches come into season just as my lavender is in full bloom. This recipe tastes like su ...
Oranges abound throughout Winter and when you've eaten your fill yet still have a box full ...
There are flavors and scents that have the power to transport us to far away places. For m ...
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