lamb

Lamb patties are as appealing as beef, particularly when seasoned with cumin and allspice. Spoon gen..

The term tagine refers both to the dish and to the vessel in which it is traditionally cooked in Nor..

Arrosticini, a dish of skewered lamb that is popular in the Abruzzo region of Italy, is traditionall..

These Moroccan-inspired lamb shanks call for a hybrid method of roasting: The lamb is browned at a h..

Use either fresh or dried figs in this pan-seared fig-balsamic lamb chops recipe.

Start these Mediterranean lamb shanks in the morning so it will be ready by dinner.

Coated with a simple herb crust, rack of lamb makes a dramatic presentation, especially when cut int..

Here, mini lamb sliders get tucked into small pitas and flavored with romesco, a roasted red pepper ..

Pomegranate molasses and fresh mint lend a Middle Eastern flavor to cubes of lamb in these pomegrana..

One-pan lamb chops with squash are impressive enough for weekend company, but a perfect choice for a..