Makluba means “upside down.” Many cultures have developed “upside-down” dishes, and maklub ...
Just in time for spring, a delicious lamb dish with an herb-infused marinade of cilantro, ...
This dish amps up the flavors of traditional lasagna with earthy, assertive ground lamb, p ...
We've been making this lamb stew for years, but we were inspired to share it when we saw t ...
This is one of those typical Moroccan dishes that combine meat (lamb) with dried fruit. If ...
This was pretty much a clean out the fridge meal, but it came out better than I'd hoped. ...
This stew is thick and rich and perfumed with cardamom in tomato goodness - I made and ate ...
These lamb sliders were inspired by the Lamb Burger I had at The Breslin in NYC, the gastr ...
A little twist on a Greek classic! It features the flavours I grew up with, Greek oregano, ...
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