hummus

There’s really nothing that tastes more like summer than delicately wilted, perfectly grill-marked p..

The beauty in these explosively colorful skewers? The options are truly endless.

You co..

I used to make a green pea hummus for my brothers that over time became known as "yummus." This is a..

A healthy version of hummus without the tahini but with a splash of lemon, a perfect Spring dip.

The perfect middle eastern dip just a little oomphed up! Minus the tahini and plus some beautiful gr..

This time of the year brings with it a slew of some special produce. Blink & they're gone for the y..

Around three quarters of the world’s production of chickpeas comes from India and Pakistan, so I did..

A change up to your traditional hummus, this one is made with golden beets and spiced up with some s..

This is a versatile healthy snack that can be made vegan by omitting the Crème Fraîche. I eat it wit..

Cheesy Garlic Parmesan Hummus {GF, Low Cal}

May 20, 2016 by Megan 3 Comments (Edit)