grill

Give the classic shrimp cocktail a summery twist! Cook the shrimp on the grill and serve with a zest ...

A fresh, vine-ripened tomato has no equal. When tomatoes are at their peak from summer to early fall ...

Grilling or roasting fresh figs gives them a caramelized, sweet flavor that enhances this classic It ...

Purple-red radicchio is delightfully bitter, and grilling thick wedges of it chars and sweetens the ...

Here’s a delicious way to ring in spring with the season’s signature lamb and peas. Look for grass-f ...

Meaty fish fillets perfectly absorb the smoky flavors of the grill. Stoke the coals so they’re nice ...

Halloumi’s claim to fame is that it holds its shape when grilled or fried. Preserved lemon, more int ...

Leg of lamb is often roasted, but grilling gives this tender cut a crispy exterior while leaving the ...

A spring meal of grilled green onions with romesco sauce is an annual tradition in Spanish Catalonia ...

A rich mushroom sauce puts these rib-eye steaks over the top. The dish is impressive enough for gues ...