gratin

The thyme- and garlic-infused oil gives the gratin an earthy heavenly aroma and taste. Then the Peco ..

A fun twist on the classic gratin. This Sweet Potato Apple and Gruyere Gratin is both sweet and savo ..

We are putting a twist on our old favorites and green bean casserole is definitely a tried and true ..

An easy holiday side dish!

Layered casserole with potatoes, spinach and feta cheese.

Alternating layers of potatoes and ground beef baked in a mixture of eggs and milk.

Potatoes Au Gratin lightened up.

An easier version of a French classic---so dreamy and creamy.

A delicious layered tomato gratin topped off with creamy goat cheese and crunchy panko bread crumbs.

Creamy on the inside, browned, cheesy, melty on the outside, decadent spinach dish!