This is adapted from a "vegan påté" recipe by Dr. Andrew Weil. I started to fiddle around ...
I prefer using greek yogurt for this recipe because it makes it creamier
Make bademjan, as this stew is called in Farsi, on a lazy day when you have time to carame ...
I wanted to do something different with the bountiful eggplant in season now so I thought ...
This very flavorful vegetarian stew comes from the coastal town of Antakya in Turkey. I ad ...
I love all dips make with eggplants whether they are baba ghanouj or caponata. I found a ...
I am in the holiday baking spirit these days and pulled out this recipe last week. A few y ...
This is a colorful dish of surprising textures, a fun dish to experience blindfolded! It i ...
This cute little bread bowl is perfect for dipping (use tricolor baby carrots for a real k ...
This curry-coconut shrimp and rice dish is winter salad at its best. It relies on ingredie ...
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