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Beautiful, pillowy gnocchi coated in a rich tomato sauce studded with chunks of mushrooms.
There must be as many recipes for gnocchi as there are nonnas in Italy! I tested many and decided t ...
This recipe comes from Time Life Books' "Recipes: The Cooking of Italy," which was published in thei ...
Ever since I read David Lebovitz' post on sweet potato gnocchi (http://www.davidlebovitz.com/archive ...
No ricer, sieve or potato masher for the potatoes. Used plastic bag and massaged the potatoes. works ...
This was born out of too much reading cooking blogs (specifically Dash and Bella, where the inspirat ...
This is an incredibly simple recipe that tastes like it took a lot more effort. The mascarpone chees ...
In the fall, I often have two items lurking in my fridge.. leftover mashed potatoes, and leftover pu ...
This is my grandmother's recipe that she always makes for the holidays and other large family gather ...
Quite different from the traditional potato gnocchi that many are used to, these Roman-style gnocchi ...
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