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This festive tropical coconut parmentier made with ginger marinated tempeh and grilled pineapple wil ...
This creamy goat cheese polenta served with balsamic Brussels sprouts make a comforting vegetarian w ...
Sweet potato toasts are an absolute must try. Topped with a kale-grapefruit guacamole, they make a d ...
Coated in a creamy peanut butter sauce, this pineapple tofu rice is bursting with sweet and savory f ...
This quick oatmeal-banana blender pancakes recipe is the answer to your pancakes cravings when you h ...
This hearty vegan quinoa chili makes a smoky, flavorful, protein-rich and fiber-rich meal. Prepared ...
This Moroccan chickpea tagine with apricots, toasted almonds and deep, warm spices is an easy stew t ...
Prepared with oven roasted tomatoes, honey balsamic red onions and spinach, this creamy goat cheese ...
Game-changing vegan zucchini frittata made with chickpea flour. Naturally gluten-free, it makes a pe ...
Learn how to master the technique of eggplant roll appetizers, filled here with a homemade roasted g ...
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