garlic soup

This lower-fat soup is creamy, really intense in flavor and offers 545 mg of potassium. —Robin Haas,..

"During the years I owned and operated a deli, this was one of the most popular soups I served," rec..

This one-of-a-kind soup has a superb garlic and cheese flavor that appeals to everyone. Try serving ..

I use many different herbs in cooking, but garlic is my favorite. Many family and friends enjoy this..

This recipe can be prepared a day ahead and can easily be doubled or tripled. I garnish each serving..

While this soup simmers, the great garlicky aroma will fill your kitchen! We love the toasted garlic..

When it comes to stirring up comfort in a bowl, Nancy Mueller knows her onions. Her low-fat soup-mad..

“My garden produced a bumper crop of sweet potatoes and I created this soup to help use them up,” sa..

“Pan roasting the garlic gives this soup a rich flavor, while a touch of cream lends body. The herbe..

Pan roasting the garlic gives this soup a rich flavor, while a touch of cream lends body. The herbed..