frittata

A total Nicoise Frittata would have to include tuna, anchovies and olives which seems rather over th ..

Having been (happily!) inundated with kale, new potatoes, onions, sweet red peppers, cherry tomatoes ..

This is the dish my family always eats for breakfast on Christmas day morning, and because I'm alway ..

We planted potatoes for the first time this year, joking that we were earning our Irish citizenship ..

The eggs were perfectly set – slightly gooey because of the cheese, the flavours were delicious, and ..

In early spring, all we have growing are chives, but they get a starting role in this dish. The herb ..

My hubby loves pork fried rice, but we always order it prepared special: with pork, eggs, scallions, ..

I saw a recipe for baked chiles rellenos in Sunset Magazine that I lost track of, but always remembe ..

Dense, fresh and robustly spiced, this is one of my favourite fritattas. The nutty bite of chickpeas ..

Leftover crabmeat is frequently used for breakfast on the Chesapeake Bay. This recipe provides a cha ..