frittata

Frittatas are usually thought of as a brunch staple, but add a tossed green salad, crusty bread and ...

This hearty brunch dish is a welcome addition to nearly any morning get-together, especially one on ...

The Mediterranean flavors of Italian sausage, red bell peppers and feta cheese shine in this recipe ...

A frittata is the perfect choice for brunch entertaining — and leftovers make an easy dinner the nex ...

Merry Christmas! This colorful frittata with hearty butternut squash and kale makes a great breakfas ...

Frittatas are a great way to incorporate more vegetables into your diet; they’re versatile, easily v ...

Here, we’ve supplemented an egg base with bread cubes to create a cross between a bread pudding and ...

Tender, slightly bitter arugula gives a pleasant edge to the flavors of spicy-savory turkey sausage ...

Plump and golden, a frittata shows how no more than a few eggs, a handful of vegetables and a sprink ...

Fontina, a cow’s milk cheese from northeastern Italy, has a delicate earthy flavor and semifirm text ...