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16 shrimp (jumbo, peeled deveined and butterflied) ½ lb asparagus (green) ¼ cup vegetable oil 16 ...

Ingredients (serves 2) For the hash: 1 large garnet yam (I use the term yam and sweet potato inter ...

1 tablespoon coconut oil or light flavored olive oil 4 chicken thighs, depending on size (4 large p ...

One 3-pound rack baby back ribs 2 tablespoons canola oil, plus more for frying Kosher salt Pepper ...

3 to 6 cups vegetable oil, for frying 3 large eggs ¼ cup heavy cream, may use water 2⅓ cups soy f ...

¾ cup finely chopped onion 2½ tablespoons oil 1 egg, lightly beaten (or more eggs if you like) 3 ...

2 lb chicken, cut-up 4 egg 1 ⁄3 cup water 1 cup hot sauce, (I use Louisiana Hot Sauce, Tabasco mi ...

3 cups cooked white rice (I used Minute Rice) 3 Tbl. sesame oil 1 cup frozen peas and carrots (tha ...

1 T oil 3 eggs slightly beaten (I like more eggs personally and use 6) 1 can chicken broth 1 pkg ...

14 lbs Turkey Brine for Turkey 1/2 cup Salt 2 gallons Water 1 bottle Italain Dressing 1/2 cup C ...