fried

“Growing up, this recipe was a family favorite when we had deer meat. I loved it, and now my childre ...

This tender dish pairs a crisp coating of herbs and breadcrumbs with sweet-tart cranberries, creatin ...

Tarragon, ginger and cayenne pepper season the cornmeal coating that Daucia Brooks of Westmoreland, ...

Easy to make and always a treat, these fun quesadillas are bursting with flavor. The pepper Jack che ...

This cornmeal fried chicken dish perks up the dinner table. Its flavorful cornmeal/bread-crumb coati ...

I use this onion ring recipe as a burger topper to add an extra element to already-fantastic burgers ...

Tip: Use 1 pound fresh green beans, cooked or a 16-ounce package of frozen.

The clam's crunchy, golden coating will truly melt in your mouth. One bite and you'll understand why ...

"We raise cattle, so beef is a mainstay at our house," reports Carol Dale of Greenville, Texas. "I a ...

A healthier country-fried steak? Sounds like an oxymoron, but it’s not. This comforting dish keeps i ...