fried chicken

"A cut-up chicken dredged in buttermilk and seasoned flour, then deep-fried to perfection."

Give Chef John's recipe a try for surprisingly juicy boneless, skinless, honey-brined fried chicken ..

Drumsticks are marinated in hot sauce overnight, then coated in seasoned cornmeal and fried.

Dredged with seasoned flour, chicken pieces are dipped in beaten egg then tossed again in the flour ..

This vintage recipe just calls for flour, salt and pepper, but gives you lots of valuable tips to en ..

First pan-fried, then baked, this will be the most tender, moist chicken you will ever try.

While it may not be traditional for "Southern" fried chicken, I love the tangy tenderization that th ..

Simply delicious fried chicken using, of all things, cream of chicken soup! The other key ingredient ..

An excellent recipe for technique as much as anything, as the few coating ingredients of buttermilk, ..

Seasoned fried chicken with a rich gravy made from the pan drippings. Down home goodness.