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Chimichurri, a traditional Argentinean sauce made with parsley, garlic, dried chile flakes, red wine ...
This is a great weeknight meal. Quick to prepare and cook and incredibly tasty.
I could live on flan. Bathe in it. Consume gallons without batting an eye. I tried for months to dup ...
Quick, easy marinade for flank steak. This has been a family favorite for all my life (it was my mo ...
The Mexican version of creme caramel.
This dessert is a delicious combination of apple pie and cheesecake. You will not have any leftovers ...
These easy, delicious mini flans can be put together and baked in mere minutes. You can top them wit ...
Flank steak pinwheeled with breakfast sausage, browned and braised in onions and tomatoes until tend ...
This is the Venezuela version of a flan, which is a slightly denser custard and when baked, forms th ...
A creamy custard with a lovely caramel sauce, this traditional Philippine dessert is made seasonal w ...
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