A delicious combo in a sandwich. Creamy, tangy and just enough earthiness for balance.
Being vegetarians of course means that we have tried our fair share of veggie burgers. Th ...
The sweet beets pair perfectly with the salty feta and crunchy pecans. Both the dressing a ...
This is my all-time favorite recipe mash up: Heidi Swanson’s (of 101cookbooks.com fame) re ...
This tart came together one night when I was visiting a friend in London. It was freezing ...
This year I switched CSAs, to one that was a bit more fruit-heavy (so I thought). It turns ...
In this recipe, rolls are baked with the pasta for an additional side. I buy pizza dough a ...
Keep leftovers from this party fave in your fridge overnight; just pop the dish back into ...
This recipe was inspired by Amanda's amazing Roast Feta with Thyme Honey recipe. When I ca ...
This recipe is a vehicle for smushed or overripe figs. It's great on grilled bread, on pas ...
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