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I am slightly obsessed with lavender. I love to wear it as a perfume, I love to keep pots of it at h..

This is typical of an Italian inspired side dish or salad. It can be served luke warm or room tempe..

I really love the way that a gentle massage of olive oil into raw kale softens it enough so that you..

I tend to use canned fava beans, but fresh ones in the spring are so great, so I've included directi..

I've been making versions of this cookie for many years. In the last two years, I've developed a gan..

These are a twist on a recipe from one of my mother's favorite cookbooks, The Everyday Gourmet. I'v..

Look for the smallest, cutest favas you can find. But even if you're stuck with the big, gnarly ones..

IHOP Multigrain Pancakes. My husband's favorite. Sometimes I hate that I'm such a food snob, but r..

This hearty Fall soup was inspired by Yotam Ottolenghi's Roasted Vegetable Soup in Plenty. This sou..