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Fresh or frozen peaches can be used in this best-served-warm dessert. Top with whipped cream or vani ...
Some dried herbs and half a package of frozen tortellini transform the simplest lunchtime fare into ...
Cheddar thumbprint cookies are filled with hot pepper jelly for a savory appetizer for your next par ...
Shrimp and Swiss cheese are stuffed into jumbo pasta shells, baked in a creamy sauce with mushrooms ...
This is a wonderful pudding recipe I have been making for years. Our family loves it best when it's ...
These are the best cocktail wieners I've ever tasted! Just put in a slow cooker and forget about the ...
This super-easy cinnamon swirl cake tastes just like a giant honeybun.
This divine combination of sweet red peppers and sweet red onions goes very well with lamb. To add a ...
Sea scallops wrapped in prosciutto, basted with butter and grilled.
This Jewish egg bread is mixed in the bread machine, then braided and baked in the oven.
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