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A rich vegetarian of eggplant and tomatoes, topped with gooey fresh mozzarella.

I have always been passionate about food, even as a child. This is not necessarily true about eating ...

I have been wanting to tell you about this dish for some time now and I thought I’d better get it to ...

When you need to feed a hungry Italian family, turn to baked pasta, or "pasta al forno." Prepared in ...

Two type of quenelles to serve as an appetizer or entrée

Eggplants and Bell Peppers are, in my opinion, a classical combination.
Prepared together or i ...

While small and somewhat sparsely stocked, the Haledon Pork Store outside of Paterson, New Jersey -- ...

Brussels is the home of the European Community, notable for its efforts to standardize and homogeniz ...

my daughter suggested it

Classic Beef Wellington is a pretty expensive and complicated dish to make.
In this simplified ...