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The great chef and seafood maestro Dave Pasternack, of Esca and Eataly, inspired me to make a shellf ...

This is a really easy quick dish that tastes delicious and—okay, okay—works even if you insist on pe ...

My sister-in-law gave me this recipe years ago and we prepare it every Christmas and Thanksgiving. T ...

Dried broad beans pureè and chicory is a typical south italian single-course meal, because chicory ...

This was originally my grandmother's recipe. She knew how much I loved it, and somehow whenever I ca ...

The people of Germany love to gather at the table and share food family- style. In The German Cookbo ...

This is pretty much my dream salad. It's simple to make and the combination of flavors and textures ...

About a month ago I visited a friend in Italy. When I was there we went to a birthday cocktail party ...

This is a mix between my mom's recipe and my ex colleague's one. It's one of the first dishes I lear ...

This beautiful Italian pastry is made of many, thin layers of dough that bake up delicately crisp an ...