eggs

This simple, rustic dish is both healthy and hearty. First, kale is braised with fragrant garlic, gr ..

Smoked salmon is perfect for a special occasion — and what’s more special than Christmas brunch? Her ..

Savory crepes are a staple among Paris street vendors, who sell them to passers-by for lunch and din ..

Assertively peppery watercress is a good foil to the sweet, earthy flavor of beets. Use two colors o ..

White beans simmered with pancetta, rosemary and fire-roasted tomatoes make a delicious base for poa ..

Resting a fried egg with a still-runny yolk on top of any roasted or sauteed vegetable is a perfect ..

Dungeness crabs are delicious eaten freshly cracked with lemon and butter, so hollandaise sauce is a ..

Piperade is a Basque-style saute of sweet onions and colorful peppers. Here, the mixture is topped w ..

Swap eggs and toast for this creative dish, featuring creamy polenta topped with fried eggs, sautéed ..

Here, eggs are baked in a nest of spinach, prosciutto and cream for a presentation that’s elegant en ..