eggs

(Kids would like it too, of course!) This is my favorite way of preparing eggs. It's great for a l ..

Mixing grated Grana Padano into the crepe batter creates a caramelized cheesy crust on the outside o ..

These eggs are a signature dish at the wonderful Foreign Cinema restaurant in San Francisco, where w ..

Leftover gazpacho from a party in frig. Folks needing breakfast. That's it.

Hashbrowns are not healthy, usually. Add in some shredded veggies and lower the fat content and it ..

I picked up this recipe from Graham Kerr's Galloping Gourmet cookbook when I was cooking for my coll ..

Tomato and eggs may sound like something one might whip up without even contemplating, but let me te ..

This is a spin-off from a brunch dish that I recently tried down in the South. If you love fried gre ..

Only a few tips. One never fill a vessel more than a third full of oil when deep frying. Two, woks ..

I learned this nifty trick from the Olive Oil–Fried Eggs in