egg salad

Red potatoes dress up this flavorful salad from Margaret Blomquist of Newfield, New York. Served in ..

“My husband and I often enjoy these simple but special sandwiches for dinner,” writes Esther Daniels..

Green pepper and celery add crunch to this well-flavored and creamy classic sandwich while fresh tom..

Served on croissants, these grown-up sandwiches offer a great way to use leftover Easter eggs. Salmo..

I visited Mexico last year and was inspired by the fresh flavor of the food. Tomatillos and limes we..

“The ingredients in this sandwich are simple, yet each one accentuates the flavor, making it hard to..

Cool, crisp cucumber adds a summery crunch to these tasty egg sandwiches with just a little kick. So..

“Here’s a delectable and filling sandwich that’s perfect for spring and summer outings.” Karen Ann B..

My husband and I think the best way to eat an egg is to poach it. Nothing is better than when the yo..

Easy and delicious recipe of herbed egg salad mini-sandwitches that will leave your mouth watering.