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I developed this recipe sometime in the early 2000s. I was living in New York and had a great group ..

This luscious, creamy dessert has its roots in the ubiquitous cherry cream cheese pie that was a fea..

This is my go-to salad for family holiday get-togethers for lots of reasons: all the ingredients are..

I had already started to make my mom's go-to birthday cake—a yellow cake made with white wine that s..

Divine. Really. Divine. I will never get over them. Gluten free, easy to digest. This is my Sunday m..

Gochujang has been a fridge staple for me since I graduated college. It made perfect sense as a toma..

I have a no fail chocolate chip cookie recipe that I have been making for years from Cooks Illustrat..

Y'all know aargersi--whose real name is Abbie--she's the long time Food52er known for being fun and ..

I have two very close German friends and I wanted to make them something special for Christmas. So I..

Are you looking for your soul mate of Chili? One with that spark of something different that speaks ..