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Frikadeller, or Danish Meatballs, are savory meatballs served in a rich, creamy sauce that is comfor ..
These little nuggets are a very traditional Danish staple. Eat them large as a main course with pota ..
Make extra. You'll want a sandwich made from these the next day.
Meatballs in curry (boller i karry) is one of the first Danish meals I learned to make. It's great f ..
Danish meatballs done right, great as dinner or as an appetizer.
My great-grandmother made these meatballs, and I'm sure her mother must have taught her. Six generat ..
Frikadeller are a quintessential Danish tradition. They are so commonly eaten that supermarkets sell ..
Frikadeller are Danish meatballs, made with veal and pork, and shaped into slightly flattened ovals. ..
Haven't made anything edible since last December. I've decided to make Frikadelle to start off the r ..
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