Dal yellow lentils - 5 cooking recipes on the Foodlez portal

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gujarati dal: yellow lentils with peanuts and jaggery

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Gujarati dal: yellow lentils with peanuts and jaggery

Peanuts and jaggery in toor dal! A striking combination of flavors go into this Gujarati d ...

sookhi moong dal: dry yellow moong lentils

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Sookhi moong dal: dry yellow moong lentils

Dal need not always be soupy! Try "sookhi" for a change. Simple and delicious sookhi moong ...

lasooni dal: yellow lentils with garlic tempering

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Lasooni dal: yellow lentils with garlic tempering

Light and soupy lasooni dal. A touch of garlic transforms the simple legume to an exquisit ...

dal with raw mango: tangy yellow lentils

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Dal with raw mango: tangy yellow lentils

Dal with raw mango - in which raw mango slivers, with help from garlic and ghee, elevate w ...

poi saag toor dal: basale leaves and yellow lentils

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Poi saag toor dal: basale leaves and yellow lentils

The bright green of basale leaves / Malabar spinach infuses a lovely verdant hue to yellow ...

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