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Up until a year ago, lentils had no place in my life. I might have even tacked them to the list of . ..

The slow cooker, vegan version of the popular, protein-rich Punjabi Dal Makhani which is prepared wi ..

Dal makhani is a traditional Indian lentil based dish from the Punjab region. It consists of urad da ..

The process of dry roasting improves the flavor of raw yellow moong dal. Here's how to roast moong d ..

Dal Makhani is one of the most popular recipes of Punjab. It is a very famous dish of North India an ..

Chatpati dal masoor is a simple healthy Indian recipe with lovely flavors. It is quite easy to make ..

Jain Dal Makhani is made by using khadi urad dal, rajma, whereas it is balanced by adding umpteen sp ..

Restaurant Style Dal Makhani Recipe is a creamy, rich and flavorful lentil dish made using whole bla ..

Coconut Black Lentil Curry is a creamy and crazy delicious vegan curry recipe. Using coconut milk in ..

Punjabi Dal Makhani Recipe is prepared in firewood for 8 to 10 hours or overnight in low flame to ge ..